Robert Falcetti

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Dinners at the Farm { 27 images } Created 28 Nov 2009

Dinners at the Farm is a benefit dinner series founded by chefs Jonathan Rapp, chef and co-owner of River Tavern in Chester, Connecticut and Drew McLachlan, chef and owner of Feast Gourmet Market in Deep River, Connecticut. These images are part of a food & travel assignment. Please use the search function to find more images.
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  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Brittany Licitra a server at the River Tavern  makes an adjustment to a sign prior to the start of the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- One of the many organic food sources used during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Amy Dyer walks past the dining tent and the board the shows the seven courses that were served during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Chef Jonathan Rapp adds a bit of honey to his tangine of chicken while preparing one of the seven courses served during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- A Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Guests walk through a cornfield during a farm tour prior to the start of the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- A barn at Old Maids Farm during the Dinners at the Farm event held at the farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Jiff Martin, Connectocut Director of American Farmland Trust which oversees Working Lands Alliance at the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Morgan, a yellow lab, visits during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- The front of the mobile kitchen built on the bed of an old Ford pick-up for the Dinners at the Farm events held each summer. This event was held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Ingredients that will become pumpkin relish is sauteed in a skillet during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Chef Drew McLachlan cooks in the mobile kitchen during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Tables in the dining tent await guests for the seven courses that were served during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Wine glasses await guests during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- A sign points the way to the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Guests walk through a cornfield during a farm tour prior to the start of the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Guests enjoy cocktails prior to the start of dinner during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Server Brittany Licitra of River Tavern restaurant during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Chefs Jonathan Rapp of River Tavern, left, and Drew McLachlan of Feast Market, are co-founders of Dinners at the Farm. This event was held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Chef Drew McLachlan, owner of Feast Market, prepares for another dinner during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Fried Squash blossoms were served during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- A board shows the seven courses that were served during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Country music artist Nicole Frechette was one of the guests during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- The second course was grilled Swordfish with pickled green tomato and peach relish during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Guests enjoy the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Steve Depino enjoys the conversation during the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg
  • SOUTH GLASTONBURY, CONNECTICUT-10 September 2009-- Guests enjoy the Dinners at the Farm event held at Old Maids Farm in South Glastonbury, Connecticut. The dinner, hosted by farm owner George Purtill, was a benefit for Working Lands Alliance. (Photo by Robert Falcetti)
    Dinner at the Farm-country living-ru...jpg